Raw Rehmannia root
Properties: sweet, slightly warm
Organ Meridians: Heart, Kidney, Liver
Scrophularia root
Properties: bitter, sweet, salty, light cold
Organ Meridians: Heart, Stomach, Kidney, Lung
Schisandra fruit
Properties: sour, sweet, warm
Organ Meridians: Heart, Kidney, Lung
Chinese Asparagus root
Properties: Sweet, bitter, cold
Organ Meridians: Lung, Stomach, Kidney
Angelica sinensis root
Properties: Sweet, Pungent, Warm
Organ Meridians: Heart, Liver
Ophiopogon root
Properties: Sweet, Slightly Bitter, Slightly Cold
Organ Meridians: Heart, Stomach, Lung
Roasted Zizyphus Jujube seed
Properties: Sweet, Sour, Neutral
Organ Meridians: Heart, Liver, Gallbladder
Biota seed
Properties: Sweet, Neutral
Organ Meridians: Liver, Large Intestine
Chinese Senega root
Properties: Warm, Bitter, Sweet
Organ Meridians: Heart, Kidney, Lung
Poria sclerotium fungus
Properties: Neutral, Sweet
Organ Meridians: Heart, Kidney, Lung, Spleen
Salvia miltiorrhizae root
Properties: Bitter, Slightly cold
Organ Meridians: Heart, Pericardium, Liver
Red Ginseng root
Properties: Warm, Bitter, Sweet
Organ Meridians: Heart, Lung, Spleen
Platycodon grandiflorum root
Properties: Neutral, Bitter, Pungent
Organ Meridians: Lung
Other Ingredients: Spring Water, alcohol (20-30% by volume)